Set Lunch Menu

Starters

Deep fried white bait

Deep fried Brie cheese
Served with cranberry sauce

Pate Della casa
Home made chicken liver pate

A selection of salami with pickled vegetables

Funghi trifolati
Sautéed mixed mushrooms with garlic and white wine

Salmone Aragosta
Fillet of grilled salmon served with a lobster sauce

Fegato di Agnello
Lambs liver grilled and served with a onion gravy

Pork Pizzaiola
Loin of pork in caper and anchovy sauce

Cannelloni
Pancake filled with mince meat, spinach, topped with meat, cheese and tomato

Pollo Al Funghi
Chicken breast in a creamy mushroom sauce

Tortelloni
Filled with ricotta cheese and spinach served with a meat sauce

Selection of vegetables

A selection of Sweet from the trolley

*Suitable for vegetarians
A discretionary 10% service charge will be added for tables of six and above