We are working on the menu, it will be added shortly, thank you for your patience.

Christmas Lunch Menu 2016

Starters

Zuppa di pastinaca con castagne
Parsnip soup with roasted chestnuts
 

Terrina di pesce
Pressed terrine of mixed fish and winter vegetables served with an apple and fig chutney
 

Scamorza affumicata con prosciutto crudo e miele
Grilled smoked mozzarella served with sliced Parma Ham and honey
 

Pate della casa
Home-made pate with rosemary toasted bread
 

Ravioli con zucca*
Home-made ravioli filled with pumpkin and served with butter and sage

Main course

Tacchino alla Parmigiana
Escallop of turkey topped with sage and fondina cheese finished with a white wine sauce
 

Salmone in camicia
Supreme of salmon topped with a ragu of vegetables and wrapped in filo pastry finished with a saffron sauce
 

Arancini di verdure*
A mixed vegetable risotto cake, crumbed and fried, served with a spicy tomato sauce*
 

Brasato di Manzo al vino rosso
Braised beef with red wine, mushrooms and pancetta
 

Fegatini di pollo, cipolle e vino bianco
Sautéed chicken livers with grilled polenta

Dessert

Selection of sweets from the trolley
 Or
Christmas pudding with fresh cream or custard

Coffee

Three course - £21.95

* Suitable for vegetarian
A 10% service charge will be added for tables of 6 and above.